Yuiitsu

Experience the unparalleled richness of Japanese Wagyu beef, known for its exquisite marbling, melt-in-your-mouth texture, and deep umami flavors. Our Sirloin Steak Don features premium Wagyu sirloin, expertly seared to perfection, then delicately sliced and served atop a bed of fluffy Japanese rice. Complemented by a savory-sweet glaze and accompanied by carefully selected garnishes, this dish is a true celebration of Japanese craftsmanship and culinary excellence.

Savor the pinnacle of luxury with our Japanese A5 Wagyu Donburi, featuring the highest grade of Wagyu beef, renowned for its extraordinary marbling, buttery texture, and rich umami flavor. Expertly cooked to enhance its natural sweetness, the tender slices of A5 Wagyu rest atop a bed of premium Japanese rice, absorbing the flavors of a delicate house-made sauce. Each bite melts effortlessly, delivering a decadent and unforgettable dining experience.

A dish crafted for true connoisseurs—where simplicity meets perfection.

Enjoy the perfect harmony of flavors in our Sukiyaki Gyudon, featuring tender stir-fried beef coated in our unique house-made sukiyaki sauce—a rich blend of soy sauce, mirin, and dashi that enhances the natural sweetness of the beef. Served over a steaming bowl of premium Japanese rice and pickles, this dish offers a luscious, aromatic experience.

Introducing the Beef Hambadon, a modern take on the classic donburi, crafted with our in-house signature Hamburg steak recipe. Using a perfectly balanced ratio of premium beef cuts, snow-white Wagyu tallow, and finely minced meat, we create a juicy, flavorful patty that melts in your mouth while retaining the rich umami essence of high-quality beef.

Served atop a bowl of fluffy Japanese rice and complemented by a selection of side dishes , this new-generation donburi redefines indulgence with every bite.

Experience the ultimate fusion of beef and pork with our Hambadon Special, crafted using our unique in-house ratio that creates a perfect balance of flavors and textures. This special Hamburg patty brings together the richness of premium beef and the succulent juiciness of high-quality pork, resulting in a tender and flavorful bite.

To elevate the experience, we finish it with a Japanese sake steam process, enhancing the aroma of the rice while drawing out the deep umami notes of the patty. Served with side dish, this special donburi is a true celebration of craftsmanship and flavor.

A comforting and flavorful bowl, our Niku Dango Donburi features premium in-house made meatballs, crafted from high-quality minced meat and seasoned to perfection. These juicy, tender meatballs are glazed with our signature meatball sauce, a rich blend of sweet and savory flavors that pairs beautifully with fluffy Japanese rice.

Served with a selection of side dishes , this hearty donburi is a perfect balance of tradition and indulgence, offering a truly satisfying meal in every bite.

Experience the rich, smoky flavors of our Tsukune Don, featuring our special house-made beef patty, expertly crafted and skewered before being grilled to perfection. Glazed with a traditional yaki sauce, this dish delivers a perfect balance of sweet and savory umami flavors, enhanced by a final touch of applewood smoke, adding depth and aroma to every bite.

Served over a bed of fluffy Japanese rice and accompanied by side dishe, this hearty and satisfying donburi is a must-try for lovers of authentic Japanese flavors.

Savor the rich flavors of our Grill 4 Seasons Pork Belly Don, featuring premium Netherlands-sourced pork belly, expertly marinated in your choice of four distinct flavors—spicy gochujang, aromatic gourmet herbs, bold Japanese curry, or savory garlic soy. Each slice is grilled to perfection, achieving a perfect balance of smokiness and tenderness.

Paired with our Yuiitsu-made Daikon Fukumeni, a traditional braised radish from Shiga Prefecture, this donburi offers a harmonious blend of depth, aroma, and umami, bringing together the best of Japanese and Korean-inspired flavors in one satisfying bowl.

Indulge in our Unagi Donburi, featuring carefully selected freshwater eel, prepared using a special Kansai-style technique rarely found in Singapore. Grilled to tender perfection, the eel is coated with our signature house-made tare sauce, a rich blend of soy, mirin, and dashi, enhancing its deep umami flavors.

To further elevate the experience, we apply a delicate applewood smoking process, infusing the eel with a subtle, aromatic finish that enhances its natural sweetness. Served over fluffy Japanese rice, this luxurious donburi is a true celebration of tradition and refinement.

Discover a dish like no other with our Halibut Donburi, featuring premium halibut, carefully baked and grilled to achieve the perfect balance of tenderness and a lightly caramelized finish. Coated in our fragrant lemon garlic sauce, each bite offers a harmonious blend of citrusy brightness and savory depth.

What makes this dish truly exclusive is our signature pork broth rice, a rich and flavorful creation only found at Yuiitsu. This one-of-a-kind pairing enhances the dish with an umami-packed, velvety finish, making every bite an unforgettable experience.

Crafted with our chef’s unique slow-grill process, this dish ensures a tender, juicy interior with a beautifully crisp, smoky char. Our in-house marinated chicken is grilled to perfection, then glazed with a rich, savory Japanese leek donburi sauce that enhances its deep, umami flavors. Served over fluffy Japanese rice, accompanied by side dishes and warm miso soup, this is a satisfying and flavorful take on Japanese grilled cuisine.

Made with premium Germany pork belly, renowned for its exceptionally crispy skin and tender, flavorful meat. Each bite delivers the perfect crunch, followed by juicy, melt-in-your-mouth goodness.

Paired with fragrant rice and our special house-made sauce, this is crispy perfection at its finest.

Experience the perfect blend of Chinese and Japanese flavors with our Pork Ball Don. Our handcrafted juicy pork balls are marinated in fragrant Chinese wine, infusing them with deep, aromatic richness. They are then glazed with our signature Japanese donburi sauce, creating a unique harmony of bold umami and subtle sweetness.

Served over fluffy Japanese rice and paired with side dishes and warm miso soup, this dish beautifully unites two distinct culinary traditions into one satisfying bowl.